Tag Archives: berries

FAVES for Vibrant Health

carrotfinal

 

I am participating in some local health fairs in the near future and have been thinking about a way to make a down and dirty guide for vibrant health that I could hand out.  I thought about the most important components of healthy living and then played with the wording until I came up with a catchy idea to share this information.  Now since I have absolutely no talent in the graphic arts department, I hired Casey at KCK Creative Market to make me this beautiful graphic.  I LOVE it and cannot wait to share it with all the health fair participants.  Here are my ideas about the most important components of vibrant health.

Focus on Healthy Fats:  Research has repeatedly demonstrated that fat is necessary to our health, particularly omega 3 fatty acids.  Omega -3′s are an essential fatty acid, meaning our body cannot produce them on its own.  These inflammation fighting fats must be obtained from our diet.  Two crucial ones, EPA and DHA, are primarily found in certain fish and pasture raised beef. ALA, another omega-3 fatty acid which can be converted to EPA and DHA in the body, is found in plant sources such as nuts and seeds.  The benefits of omega-3s are well documented in the scientific literature.  Unfortunately, the Standard American Diet contains entirely too many Omega-6 fats from vegetable oils and processed foods.  We want to have a 1:1 balance of omega-3’s to omega-6’s.  Eating 2 deck of card sized servings of fatty fish like salmon, lake trout, herring or mackerel a week should give you all the omega-3’s you need.  Also, trans-fats like those found in processed foods should be avoided at all costs.

Avoid Processed Foods:   Processed foods include anything that comes in a package or has been altered from its natural state.  Processed foods often contain harmful chemicals our bodies don’t recognize,   rancid, inflammation producing vegetable oils and trans fats .  Read the labels on your food, if you see an ingredient you don’t recognize, return it to the store shelf.

Vegetables and Fruits:  Fill your plate with as many vibrantly hued fruits and vegetables as you can.  These nutritional powerhouses offer your body a host of benefits including cancer fighting antioxidants, vitamins and minerals, fiber and a plethora of health promoting phytonutrients.  A good rule of thumb is to try to fill at least half of your plate with fruit and vegetables at each meal.  In particular, leafy greens pack a powerful nutritional punch.

Eat Mindfully:  Mindful eating is eating with attention to the food you are putting in your mouth.  It allows you to be fully present in the experience of eating.  It requires you to pay attention to the sight, sound, texture, flavors and taste of your food.  Put aside the phones, computers, newspapers and TV’s so you can listen to the cues your body is providing about satiety, making it more likely you will stop eating before you become over full.

Sit less:  Dr. Mike Lara asks his patients to think about sitting less instead of exercising more.  An important distinction because for many, the idea of exercise seems like a daunting task but most everyone can think about sitting less.  The trick is to avoid staying stationary for long periods of time.  Moving around activates the large muscle groups in your legs and back helping burn calories and keep blood sugar in balance.  Scientists are now recommending you try to stand up and move around every thirty minutes throughout the day.

What do you think makes for vibrant health?

Added to Live it Up blog hop.

Tiny Tip Tuesday: Eat Some Berries

 

Beautiful antioxidant filled berries.

Beautiful antioxidant filled berries.

Summer is definitely here in the Northwest and the Farmer’s Markets are loaded with berries.  Right now, you can fill your fridge with raspberries, blueberries and strawberries and blackberries are just around the corner.  Why is this such good news for those of us interested in our health?  Because these four berries are at the top of the list for providing antioxidants.  Their  bright, vibrant colors are a sign of their antioxidant’s powerful ability to stop free radical damage.  Berries also contain a pain fighting anti-inflammatory called COX-2, found in come scientific studies to be more effective than ibuprofen.

Each of these berries offers their own particular health benefits so I diet rich in all four is optimal.  Strawberries are loaded with Vitamin C, manganese and potassium.  Blueberries also have Vitamin C and fiber.  Blackberries have a little protein plus Vitamin E, Vitamin K and omega-3 fats.  Raspberries offer fiber as well as copper, vitamin K, pantothenic acid, biotin, vitamin E, magnesium, folate, omega-3 fatty acids, and potassium.  With all these amazing health benefits, adding berries to your diet is a delicious must do!

Shared on Natural Living Monday, Urban Naturale, Allergy Free Alaska and REal Food Forager.

Photo by Vancity Allie on flickr.

Related Posts Plugin for WordPress, Blogger...